Easy Recipe Mix Vegetable Pulao
Ingredients
- 1 cup rice
- 3 tbsp butter
- 1 onion, thinly sliced
- 1 tsp chopped ginger
- 1/2 tsp cumin seeds
- 2 cardamoms
- 2-3 cloves
- 1 green chili, chopped 1
- 1/2 c mixed vegetables,
- chopped 4 c water
- 1/4 c cashew nuts, roasted
- 2 sticks cinnamon
- 1 tbsp raisins, sautéed
Directions
- Clean, wash, and soak rice for 1/2 hour.
- Heat butter, add onion and sauté till golden brown.
- Add ginger and sauté: for a few minutes. Add cumin seeds, cardamom, cinnamon, cloves, green chili, and mixed vegetables; stir, cover, then simmer for a while.
- Add drained rice and salt and stir for 5 minutes.
- Add water, bring to a boil, then reduce heat.
- Cover and cook on low heat till done.
- Garnish with cashews and raisins.